"Dainagon Azuki Bean Yamato Matcha Rice Flour Roll Cake" by Nara Shogaku is a luxurious matcha dessert made with carefully crafted Yamato matcha from the Yamatoen tea plantation. Its wooden box packaging makes it a perfect gift.
"Dainagon Azuki Bean Yamato Matcha Rice Flour Roll Cake" by Nara Shogaku is a luxurious matcha dessert made with carefully crafted Yamato matcha from the Yamatoen tea plantation. It's wooden box packaging makes it a perfect gift. Since it's made with rice flour, it's also popular as a gluten-free dessert. The ancient city of Nara is said to be the birthplace of Japanese tea. It is believed that Kūkai brought back tea seeds from Tang (China) to Nara, where cultivation began, leading to the rich tea culture that has been passed down through the centuries. As you savor the fragrant taste of Yamato matcha, take a moment to reflect on the history of Nara.
Contents: 1 roll cake Shelf life: 30 days Ingredients: Eggs (Japan), dairy-based food ingredients (plant oils, skimmed milk), sweetened beans (Dainagon azuki beans, sugar), cream, sugar, rice flour, matcha, trehalose, stabilizers (polysaccharides), emulsifiers, sodium metaphosphate, sorbitol, flavoring (contains egg, dairy, gelatin, soy)
